{"id":187535,"date":"2026-09-15T10:18:16","date_gmt":"2026-09-15T08:18:16","guid":{"rendered":"https:\/\/homeogarden.com\/sl\/?p=187535"},"modified":"2026-09-15T12:11:27","modified_gmt":"2026-09-15T10:11:27","slug":"kako-pravilno-posusiti-in-shraniti-zelisca-za-zimo","status":"publish","type":"post","link":"https:\/\/homeogarden.com\/sl\/nasveti\/kako-pravilno-posusiti-in-shraniti-zelisca-za-zimo\/","title":{"rendered":"Kako pravilno posu\u0161iti in shraniti zeli\u0161\u010da za zimo?"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"187535\" class=\"elementor elementor-187535\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4a6c3c72 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4a6c3c72\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-10bccf61\" data-id=\"10bccf61\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-68137884 elementor-widget elementor-widget-text-editor\" data-id=\"68137884\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Poletje in zgodnja jesen sta \u010das, ko so na\u0161i vrtovi polni di\u0161e\u010dih zeli\u0161\u010d. Bazilika, origano, timijan, \u017eajbelj, meta, melisa, ro\u017emarin, peter\u0161ilj in \u0161tevilna druga zeli\u0161\u010da lahko uporabljamo sve\u017ea, del pridelka pa je smiselno pravo\u010dasno shraniti za hladnej\u0161e mesece.<\/strong><\/p><p><strong>Pri shranjevanju zeli\u0161\u010d ni pomembno samo, kako jih posu\u0161imo ali zamrznemo, ampak tudi, kdaj jih poberemo. Pravilno pobrana in shranjena zeli\u0161\u010da bolje ohranijo aromo, barvo in uporabnost.<\/strong><\/p><p>Su\u0161enje je le ena mo\u017enost. Zeli\u0161\u010da lahko tudi zamrznemo, uporabimo za pripravo aromatiziranega kisa, nekatera pa pustimo dozoreti do semena in tako poskrbimo \u0161e za setev v naslednji sezoni.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6e380534 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6e380534\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-24d3ca65\" data-id=\"24d3ca65\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9242e51 elementor-widget elementor-widget-text-editor\" data-id=\"9242e51\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2>Kdaj pobirati zeli\u0161\u010da?<\/h2><p>Za ve\u010dino <a href=\"https:\/\/sl.wikipedia.org\/wiki\/Zeli%C5%A1%C4%8De\">zeli\u0161\u010d<\/a> je najprimernej\u0161i <strong>suh dan<\/strong>, ko na rastlinah ni ve\u010d rose. Pogosto jih pobiramo dopoldne, potem ko se rosa posu\u0161i, vendar \u0161e pred najve\u010djo dnevno vro\u010dino.<\/p><p>\u010ce zeli\u0161\u010da nabiramo za liste, jih praviloma re\u017eemo <strong>pred polnim cvetenjem ali na za\u010detku cvetenja<\/strong>, ko so pri \u0161tevilnih vrstah listi zelo aromati\u010dni. To je \u0161e posebej pomembno pri zeli\u0161\u010dih, ki jih \u017eelimo posu\u0161iti za <strong>za\u010dimbe<\/strong> ali <strong>\u010daj<\/strong>.<\/p><p>Druga\u010de ravnamo, kadar \u017eelimo pobrati:<\/p><ul><li><strong>cvetove<\/strong> &#8211; ob za\u010detku oziroma v \u010dasu cvetenja,<\/li><li><strong>semena<\/strong> &#8211; ko so semenske glavice skoraj dozorele in se za\u010dnejo su\u0161iti,<\/li><li><strong>korenine<\/strong> &#8211; navadno v obdobju mirovanja, odvisno od vrste.<\/li><\/ul><p>Zeli\u0161\u010d ne pobiramo neposredno po de\u017eju. Mokre rastline se po\u010dasneje su\u0161ijo in so bolj izpostavljene plesnenju.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-532d852a elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"532d852a\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-66a21e03\" data-id=\"66a21e03\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-498dac58 elementor-widget elementor-widget-text-editor\" data-id=\"498dac58\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3>Kako pripravimo zeli\u0161\u010da za shranjevanje?<\/h3><p>Po pobiranju zeli\u0161\u010da najprej pregledamo. Odstranimo po\u0161kodovane, porumenele, obolele ali mo\u010dno umazane dele ter morebitne \u017eu\u017eelke.<\/p><p>\u010ce so zeli\u0161\u010da \u010dista, se pri zeli\u0161\u010dih za su\u0161enje pogosto izognemo nepotrebnemu namakanju. \u010ce jih moramo oprati, jih ne\u017eno speremo in nato <strong>zelo dobro osu\u0161imo<\/strong>, preden za\u010dnemo s su\u0161enjem.<\/p><p>Pri pripravi velja preprosto pravilo: <strong>manj ko zeli\u0161\u010de med postopkom po\u0161kodujemo in manj \u010dasa ko je izpostavljeno neprimernim razmeram, bolje bo ohranilo kakovost.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-414ebbae elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"414ebbae\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-77919c89\" data-id=\"77919c89\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5ad6e2e elementor-widget elementor-widget-image\" data-id=\"5ad6e2e\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"985\" height=\"657\" src=\"https:\/\/homeogarden.com\/sl\/wp-content\/uploads\/sites\/2\/2026\/09\/rezanje_zelisc-1.jpg\" class=\"attachment-large size-large wp-image-187539\" alt=\"rezanje zeli\u0161\u010d\" srcset=\"https:\/\/homeogarden.com\/sl\/wp-content\/uploads\/sites\/2\/2026\/09\/rezanje_zelisc-1.jpg 985w, https:\/\/homeogarden.com\/sl\/wp-content\/uploads\/sites\/2\/2026\/09\/rezanje_zelisc-1-768x512.jpg 768w, https:\/\/homeogarden.com\/sl\/wp-content\/uploads\/sites\/2\/2026\/09\/rezanje_zelisc-1-600x400.jpg 600w\" sizes=\"(max-width: 985px) 100vw, 985px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2097a897 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2097a897\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-31a5a708\" data-id=\"31a5a708\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-540499d0 elementor-widget elementor-widget-text-editor\" data-id=\"540499d0\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h4>Su\u0161enje zeli\u0161\u010d v \u0161opih<\/h4><p>To je eden najstarej\u0161ih in najpreprostej\u0161ih na\u010dinov. Primeren je predvsem za zeli\u0161\u010da z dalj\u0161imi in \u010dvrstej\u0161imi stebli, kot so: <a href=\"https:\/\/homeogarden.com\/sl\/seme-origano\/\">origano<\/a><strong>, <\/strong><a href=\"https:\/\/homeogarden.com\/sl\/majaron\/\">majaron<\/a><strong>, <\/strong><a href=\"https:\/\/homeogarden.com\/sl\/timijan-eko-seme\/\">timijan<\/a><strong>, <\/strong><a href=\"https:\/\/homeogarden.com\/sl\/zajbelj-eko-seme\/\">\u017eajbelj<\/a><strong>, ro\u017emarin <\/strong>in<strong> nekatere vrste mete.<\/strong><\/p><p>Stebla pove\u017eemo v <strong>manj\u0161e, rahle \u0161opke<\/strong>. Veliki in zelo tesni \u0161opi niso priporo\u010dljivi, saj se njihova notranjost su\u0161i po\u010dasneje in lahko zadr\u017euje preve\u010d vlage.<\/p><p>\u0160opke obesimo <strong>z vrhovi navzdol<\/strong> v suh, topel in dobro zra\u010den prostor, za\u0161\u010diten pred neposrednim soncem.<\/p><p>Neposredno mo\u010dno sonce lahko poslab\u0161a barvo in aromati\u010dnost posu\u0161enih zeli\u0161\u010d.<\/p><p>Ko se listi ob dotiku drobijo in so stebla suha, lahko liste osmukamo ter jih shranimo.<\/p><h4>Su\u0161enje na stojalih, mre\u017eah in pladnjih<\/h4><p>Vseh zeli\u0161\u010d ni prakti\u010dno vezati v \u0161ope. Manj\u0161e liste, posamezne cvetove in ne\u017enej\u0161e dele lahko su\u0161imo na <strong>mre\u017ei<\/strong>, <strong>stojalu<\/strong> ali <strong>pladnju<\/strong>. Zeli\u0161\u010da razporedimo v <strong>tanek sloj<\/strong>, da lahko zrak kro\u017ei tudi med njimi.<\/p><p>Med su\u0161enjem jih ob\u010dasno pregledamo in po potrebi previdno obrnemo. Zelo uporabna je <a href=\"https:\/\/www.bauhaus.si\/ostali-vrtni-pripomocki\/sito-z-lesenim-robom\/p\/24633202\">mre\u017easta podlaga<\/a>, saj omogo\u010da kro\u017eenje zraka tudi s spodnje strani. Nikoli ne nalo\u017eimo velike koli\u010dine sve\u017eih zeli\u0161\u010d na kup. Vlaga, ujeta v notranjosti, lahko povzro\u010di segrevanje in razvoj plesni.<\/p><h4>Kako vemo, da so zeli\u0161\u010da dovolj suha?<\/h4><p>Pri shranjevanju je to eden najpomembnej\u0161ih trenutkov. Dobro posu\u0161eni listi so na otip suhi in se pri stisku praviloma lomijo oziroma drobijo. Stebla niso ve\u010d mehka in pro\u017ena. \u010ce zeli\u0161\u010da zapremo v <strong>kozarec za vlaganje<\/strong>, ko je v njih \u0161e preve\u010d vlage, se lahko pojavi kondenz in pozneje plesen.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t<div class=\"elementor-element elementor-element-c836279 e-flex e-con-boxed e-con e-parent\" data-id=\"c836279\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0193fd4 elementor-widget elementor-widget-homeo_blog_section\" data-id=\"0193fd4\" data-element_type=\"widget\" data-widget_type=\"homeo_blog_section.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"hm-blog-tip-holder\" style=\"background-image: url(\/wp-content\/themes\/flatsome-child\/img\/pattern_green.png);\"><span class=\"icon\"><img decoding=\"async\" src=\"\/wp-content\/themes\/flatsome-child\/img\/icons\/bulb.svg\"><\/span><div class=\"content\"><h3>Pomembno!<\/h3><p>Zato velja raje kak\u0161en dan su\u0161enja ve\u010d kot zapiranje \u0161e vla\u017enih zeli\u0161\u010d. \u010ce v kozarcu po shranjevanju opazimo rosenje ali vlago, zeli\u0161\u010da takoj odstranimo in jih dodatno posu\u0161imo.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-72f64a56 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"72f64a56\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-a2a5b02\" data-id=\"a2a5b02\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-323042ad elementor-widget elementor-widget-text-editor\" data-id=\"323042ad\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h4>Posu\u0161enih zeli\u0161\u010d ne zdrobimo takoj<\/h4><p>\u010ce imamo dovolj prostora, liste shranimo \u010dim bolj cele in jih zdrobimo \u0161ele tik pred uporabo.<\/p><p>Zakaj? Pri drobljenju pove\u010damo povr\u0161ino, ki je izpostavljena zraku, zato lahko zeli\u0161\u010de hitreje izgublja aromo.<\/p><p>Posu\u0161ene liste zato ne\u017eno osmukamo s stebel in jih shranimo v \u010diste, popolnoma suhe posode.<\/p><h4>Kam shranimo posu\u0161ena zeli\u0161\u010da?<\/h4><p>Najprimernej\u0161i je <strong>suh, temen in hladnej\u0161i prostor<\/strong>. Uporabimo lahko dobro zaprte steklene kozarce ali druge primerne posode za \u017eivila. Svetloba, toplota, vlaga in zrak s\u010dasoma zmanj\u0161ujejo kakovost zeli\u0161\u010d.<\/p><p>Na vsak kozarec napi\u0161emo:<\/p><p><strong>ime zeli\u0161\u010da + leto spravila<\/strong><\/p><p>Pri ve\u010djih doma\u010dih zalogah je koristno dodati tudi datum. Posode ne postavljamo tik ob \u0161tedilnik ali pomivalni stroj, kjer sta temperatura in vlaga pogosto vi\u0161ji.<\/p><h4>Zamrzovanje zeli\u0161\u010d<\/h4><p>Nekatera zeli\u0161\u010da po su\u0161enju izgubijo precej zna\u010dilne sve\u017ee arome. Pri njih je lahko bolj\u0161a izbira zamrzovanje.<\/p><p>Za zamrzovanje so zelo uporabni:<\/p><p><strong>peter\u0161ilj, drobnjak, koper, koriander in bazilika.<\/strong><\/p><p>Zeli\u0161\u010da operemo, dobro osu\u0161imo in nasekljamo. Nato jih lahko shranimo v manj\u0161ih porcijah v primerni embala\u017ei za zamrzovanje.<\/p><p>Odli\u010dna re\u0161itev so tudi <strong>model\u010dki za ledene kocke<\/strong>. Nasekljana zeli\u0161\u010da razporedimo v vdolbinice ter jih prekrijemo z malo vode ali olja, \u010de je tak na\u010din primeren za jedi, v katerih jih bomo uporabljali.<\/p><p>Ko potrebujemo zeli\u0161\u010da za omako, juho ali drugo kuhano jed, vzamemo samo eno ali dve kocki.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t<div class=\"elementor-element elementor-element-f246225 e-flex e-con-boxed e-con e-parent\" data-id=\"f246225\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-01dbd16 elementor-widget elementor-widget-homeo_blog_section\" data-id=\"01dbd16\" data-element_type=\"widget\" data-widget_type=\"homeo_blog_section.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"hm-blog-tip-holder\" style=\"background-image: url(\/wp-content\/themes\/flatsome-child\/img\/pattern_green.png);\"><span class=\"icon\"><img decoding=\"async\" src=\"\/wp-content\/themes\/flatsome-child\/img\/icons\/bulb.svg\"><\/span><div class=\"content\"><h3>Zanimivost: Zakaj zeli\u0161\u010da tako mo\u010dno zadi\u0161ijo, ko jih podrgnemo? <\/h3><p>Vonj \u0161tevilnih zeli\u0161\u010d ustvarjajo hlapne aromati\u010dne spojine oziroma sestavine eteri\u010dnih olj, ki so prisotne v rastlinskih tkivih. Ko list mete, bazilike, ro\u017emarina ali timijana podrgnemo med prsti, po\u0161kodujemo drobne strukture v listu in sprostimo ve\u010d aromati\u010dnih snovi. Zato vonj nenadoma postane izrazitej\u0161i. Iz istega razloga s posu\u0161enimi zeli\u0161\u010di ne ravnamo bolj grobo, kot je potrebno.\n<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-71ea1e85 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"71ea1e85\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-79598f\" data-id=\"79598f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4478ab64 elementor-widget elementor-widget-text-editor\" data-id=\"4478ab64\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Zeli\u0161\u010dni kis &#8211; poletje v steklenici<\/strong><\/p><p>Prese\u017eek aromati\u010dnih zeli\u0161\u010d lahko uporabimo tudi za pripravo zeli\u0161\u010dnega kisa.<\/p><p>Primerna so na primer:<\/p><p><strong>pehtran, ro\u017emarin, timijan, bazilika, koper, origano in \u017eajbelj.<\/strong><\/p><p>\u010cista in dobro osu\u0161ena zeli\u0161\u010da damo v \u010dist kozarec ter prelijemo s kakovostnim kisom. Zeli\u0161\u010da morajo biti prekrita. Me\u0161anico pustimo, da se arome pove\u017eejo, nato jo precedimo in shranimo v \u010disto steklenico.<\/p><p>Tak\u0161en kis lahko uporabljamo za solatne prelive, marinade in razli\u010dne jedi.<\/p><p>Pri zelo kislih pripravkih je smiselno uporabiti pokrov oziroma zapiralo, ki je primerno za stik s kisom.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-7f0a62a7 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"7f0a62a7\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-5f62f445\" data-id=\"5f62f445\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-24b63697 elementor-widget elementor-widget-image\" data-id=\"24b63697\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"985\" height=\"657\" src=\"https:\/\/homeogarden.com\/sl\/wp-content\/uploads\/sites\/2\/2026\/09\/susenje_zelisc_v_sopih.jpg\" class=\"attachment-large size-large wp-image-187537\" alt=\"su\u0161enje zeli\u0161\u010d v \u0161opih\" srcset=\"https:\/\/homeogarden.com\/sl\/wp-content\/uploads\/sites\/2\/2026\/09\/susenje_zelisc_v_sopih.jpg 985w, https:\/\/homeogarden.com\/sl\/wp-content\/uploads\/sites\/2\/2026\/09\/susenje_zelisc_v_sopih-768x512.jpg 768w, https:\/\/homeogarden.com\/sl\/wp-content\/uploads\/sites\/2\/2026\/09\/susenje_zelisc_v_sopih-600x400.jpg 600w\" sizes=\"(max-width: 985px) 100vw, 985px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-bfb120a elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"bfb120a\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3880a663\" data-id=\"3880a663\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-79c0c127 elementor-widget elementor-widget-text-editor\" data-id=\"79c0c127\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2>Katera zeli\u0161\u010da shranjujemo na kateri na\u010din?<\/h2><ul><li><strong>Kuhinjska zeli\u0161\u010da za su\u0161enje:<\/strong><br \/>origano, majaron, timijan, ro\u017emarin, \u017eajbelj, meta, <a href=\"https:\/\/homeogarden.com\/sl\/melisa-eko-seme\/\">melisa<\/a>.<\/li><li><strong>Zeli\u0161\u010da za zamrzovanje:<\/strong><br \/><a href=\"https:\/\/homeogarden.com\/sl\/listni-petersilj-gigante-d-italia\/\">peter\u0161ilj<\/a>, drobnjak, koper, <a href=\"https:\/\/homeogarden.com\/sl\/koriander-semena\/\">koriander<\/a>, bazilika.<\/li><li><strong>Zeli\u0161\u010da za aromatiziranje kisa:<\/strong><br \/>pehtran, koper, bazilika, ro\u017emarin, timijan, origano, \u017eajbelj.<\/li><li><strong>Zeli\u0161\u010da in rastline za okras:<\/strong><br \/><a href=\"https:\/\/homeogarden.com\/sl\/semena-sivke\/\">sivka<\/a>, smilj, ro\u017emarin, <a href=\"https:\/\/homeogarden.com\/sl\/zajbelj-eko-seme\/\">\u017eajbelj<\/a> ter razli\u010dne rastline s privla\u010dnimi suhimi cvetovi ali semenskimi glavicami.<\/li><\/ul><p>Pri okrasnem su\u0161enju je pomembno, da rastline poberemo, \u0161e preden so cvetovi oziroma semenske glavice preve\u010d po\u0161kodovani ali za\u010dnejo mo\u010dno odpadati.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t<div class=\"elementor-element elementor-element-6dd4d24 e-flex e-con-boxed e-con e-parent\" data-id=\"6dd4d24\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-cb90a43 elementor-widget elementor-widget-homeo_blog_section\" data-id=\"cb90a43\" data-element_type=\"widget\" data-widget_type=\"homeo_blog_section.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"hm-blog-tip-holder\" style=\"background-image: url(\/wp-content\/themes\/flatsome-child\/img\/pattern_crem.png);\"><span class=\"icon\"><img decoding=\"async\" src=\"\/wp-content\/themes\/flatsome-child\/img\/icons\/trik.svg\"><\/span><div class=\"content\"><h3>Dejanov trik: Papirnata vre\u010dka ujame semena <\/h3><p>\u010ce \u017eelimo z rastline poleg zeli\u0161\u010da pridobiti tudi semena za naslednje leto, pustimo nekaj najlep\u0161ih in zdravih rastlin zacveteti ter razviti semenske glavice.\nKo se semena pribli\u017eujejo zrelosti, odre\u017eemo stebla in jih pove\u017eemo v manj\u0161i \u0161op.\n\u010cez semenske glavice ne\u017eno namestimo papirnato vre\u010dko oziroma jih rahlo ovijemo s papirjem ter \u0161op obesimo z glavicami navzdol.\nKo se rastlina su\u0161i, za\u010dnejo dozorela semena odpadati neposredno v vre\u010dko. Tako jih ne izgubimo po tleh. Plasti\u010dne vre\u010dke za tak\u0161no su\u0161enje niso primerne, saj ne dihajo in lahko zadr\u017eujejo vlago.\nSemena nato o\u010distimo, res dobro posu\u0161imo, ozna\u010dimo z imenom rastline in letom pobiranja ter shranimo v suhem, hladnem in temnem prostoru.\n<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-7d2eea2c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"7d2eea2c\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-578ce2a4\" data-id=\"578ce2a4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-23797161 elementor-widget elementor-widget-text-editor\" data-id=\"23797161\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h4>Ne pozabimo pustiti nekaj cvetov tudi na vrtu<\/h4><p>\u010ceprav nas jeseni hitro zamika, da bi porezali vsa <a href=\"https:\/\/homeogarden.com\/sl\/eko-semena\/zelisca\/\">zeli\u0161\u010da<\/a>, lahko del <a href=\"https:\/\/homeogarden.com\/sl\/eko-semena\/cvetlice\/\">cvetlic<\/a> pustimo pri miru.<\/p><p>Pozno cveto\u010da zeli\u0161\u010da so lahko vir hrane za opra\u0161evalce, suha stebla in semenske glavice pa imajo lahko svojo vlogo tudi na zimskem vrtu.<\/p><p>Hkrati si lahko najlep\u0161e rastline ozna\u010dimo kot <strong>mati\u010dne rastline za pridobivanje doma\u010dega semena<\/strong>.<\/p><h3>Najpogostej\u0161e napake pri shranjevanju zeli\u0161\u010d<\/h3><p>Najve\u010d te\u017eav povzro\u010dijo pobiranje mokrih rastlin, preveliki \u0161opi, su\u0161enje brez kro\u017eenja zraka, neposredno mo\u010dno sonce in predvsem prezgodnje zapiranje \u0161e vla\u017enih zeli\u0161\u010d v steklene kozarce.<\/p><p>Pri doma\u010dem spravilu se zato ne spla\u010da hiteti.<\/p><p><strong>Suho zeli\u0161\u010de + suha posoda + tema + \u010dim manj toplote in vlage = bolj\u0161e ohranjanje kakovosti.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4eccbcd9 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4eccbcd9\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-4bcd2544\" data-id=\"4bcd2544\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-529055f1 elementor-widget elementor-widget-image\" data-id=\"529055f1\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"985\" height=\"657\" src=\"https:\/\/homeogarden.com\/sl\/wp-content\/uploads\/sites\/2\/2026\/09\/susenje_zelisc_mreze.jpg\" class=\"attachment-large size-large wp-image-187538\" alt=\"su\u0161enje zeli\u0161\u010d mre\u017ee\" srcset=\"https:\/\/homeogarden.com\/sl\/wp-content\/uploads\/sites\/2\/2026\/09\/susenje_zelisc_mreze.jpg 985w, https:\/\/homeogarden.com\/sl\/wp-content\/uploads\/sites\/2\/2026\/09\/susenje_zelisc_mreze-768x512.jpg 768w, https:\/\/homeogarden.com\/sl\/wp-content\/uploads\/sites\/2\/2026\/09\/susenje_zelisc_mreze-600x400.jpg 600w\" sizes=\"(max-width: 985px) 100vw, 985px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1017440c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1017440c\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-74f0a8fd\" data-id=\"74f0a8fd\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6a14e348 elementor-widget elementor-widget-text-editor\" data-id=\"6a14e348\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Spravilo zeli\u0161\u010d je lep zaklju\u010dek vrtnarske sezone. Kar smo spomladi posejali in poleti negovali, lahko z nekaj pravilnimi koraki uporabljamo tudi pozimi.<\/strong><\/p><p><strong>Del zeli\u0161\u010d posu\u0161imo, druga zamrznemo, iz tretjih pripravimo aromati\u010den kis, nekaj najlep\u0161ih rastlin pa pustimo dozoreti za seme.<\/strong><\/p><p><strong>In ko sredi zime odpremo kozarec doma\u010dega origana ali timijana, se v kuhinjo za trenutek vrne tudi vonj poletnega vrta. <\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Poletje in zgodnja jesen sta \u010das, ko so na\u0161i vrtovi polni di\u0161e\u010dih zeli\u0161\u010d. Bazilika, origano, timijan, \u017eajbelj, meta, melisa, ro\u017emarin, peter\u0161ilj in \u0161tevilna druga zeli\u0161\u010da lahko uporabljamo sve\u017ea, del pridelka pa je smiselno pravo\u010dasno shraniti za hladnej\u0161e mesece. Pri shranjevanju zeli\u0161\u010d ni pomembno samo, kako jih posu\u0161imo ali zamrznemo, ampak tudi, kdaj jih poberemo. Pravilno [&#8230;]\n","protected":false},"author":3,"featured_media":187543,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[60],"tags":[],"class_list":["post-187535","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nasveti"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.0 (Yoast SEO v26.0) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Kako pravilno posu\u0161iti in shraniti zeli\u0161\u010da za zimo? Homeogarden<\/title>\n<meta name=\"description\" content=\"Odkrijte, kako pravilno pobrati, posu\u0161iti in shraniti zeli\u0161\u010da za zimo. 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